succesful restaurants

What makes a succesful restaurant?

I can answer that question and i will do more than that in this blog. I will write my own opinons about the restaurants i've went to and vote them negatively or positively. Maybe a top ten at the end of the blog will be helpful for others as well.
I have worked in quite many restaurants and the big secret to succes is GOOD FOOD and also GOOD WAITERS.
What makes a good food? Hmm...the best products on the market...not necesarely the expensive ones. Who makes a good food? A great chef. A great chef is a cook that enjoyes his work and always tries to bring something new to his cooking. He learns as he goes along and teaches others as well.

WAITERS...tough questions. There are different kind of waiters : the stiff ones , that bring your food with a crocodile smile and hate their jobs...and the natural ones. The natural waiter never takes into account that he spilled some of your drink on the table. He will just excuse himself and wipe it off. He jokes and makes you actually enjoy waiting for your food.

THE CLIENT... Well i don't have much to say about the client because you actually pick the restaurant. So find out after a rigurouse research your favourite food and what waiter would you enjoy ....then find them both in the same restaurant.

I'll come back...with more details.